Service Vegetable Processing PSS Pilot Pneumatic Vacuum System
- Whirler Centrifugals
- Jul 29
- 1 min read
The "Service Vegetable Processing PSS Pilot Pneumatic Vacuum System" offers an innovative solution for gentle and efficient vegetable processing. This pilot-scale system leverages pneumatic vacuum technology to handle delicate produce, minimizing damage and preserving quality. Ideal for research and development or small-batch production, it facilitates precise control over processing parameters. The PSS (Pilot Scale System) design allows for thorough testing and optimization of vacuum-based techniques, ensuring superior product integrity and extended shelf life for various vegetables. This system is a crucial tool for advancing food processing methodologies and achieving high-quality outcomes.
5yContact WHIRLER™ on +91 9426419038 or info@whirlercentrifugals.com for further information.
