rice pregelatinized starch Manual Stabilization Plant
- Whirler Centrifugals
- 2 hours ago
- 1 min read
This "Rice Pregelatinized Starch Manual Stabilization Plant" is a specialized facility designed for the production of pregelatinized rice starch through a predominantly manual process. Pregelatinization involves cooking and drying rice starch, altering its molecular structure to make it instantly soluble in cold water, eliminating the need for heat during preparation.
The plant focuses on stabilizing this modified starch, ensuring consistent quality, extended shelf life, and optimal functional properties. While manual operation implies a hands-on approach to various stages—from raw material handling and cooking to drying, milling, and packaging—it allows for precise control and adaptability, particularly beneficial for smaller-scale operations or specialized product batches. The resulting pregelatinized rice starch is a versatile ingredient, widely used as a thickener, binder, or texturizer in food products, pharmaceuticals, and other industrial applications, offering convenience and improved performance.
Contact WHIRLER™ on +91 9426419038 or info@whirlercentrifugals.com for further information
