rice cross-linked starch Automatic Stabilization Production Plant
- Whirler Centrifugals
- 3 days ago
- 1 min read
This plant automates the production of rice cross-linked starch, a modified starch with enhanced stability and functional properties. Designed for efficiency and precision, it integrates advanced processing units for gelatinization, cross-linking, stabilization, and drying. The "automatic stabilization" aspect highlights its ability to consistently produce starch with desired viscosity, texture, and shelf-life characteristics, crucial for applications in food, pharmaceuticals, and other industries. This system ensures high-quality output, reduced manual intervention, and optimized resource utilization, making it a cutting-edge solution for modern starch manufacturing.
Contact WHIRLER™ on +91 9426419038 or info@whirlercentrifugals.com for further information
