This production plant specializes in the manufacturing of corn cross-linked starch through a meticulously controlled manual stabilization process. Designed for precision and adaptability, the facility focuses on modifying native corn starch to enhance its functional properties, such as improved viscosity, shear stability, and resistance to extreme pH and temperature variations. The "manual stabilization" aspect highlights a hands-on approach to critical processing stages, all

The Whirler 48-inch rubber-lined basket centrifuge is a specialized industrial machine designed for the separation of solids from liquids, particularly in environments involving corrosive or acidic materials. Key Features & Specifications: * Corrosion Resistance: The defining feature of this model is its rubber lining. This protective coating isolates the metal basket (typically Mild Steel) from the process material, making it ideal for handling aggressive chemicals like sul

This production plant specializes in the manual stabilization and processing of cassava into cross-linked starch. Designed for hands-on operation, it meticulously transforms raw cassava tubers into a modified starch product with enhanced functional properties. Cross-linking improves the starch's resistance to heat, acid, and shear, making it exceptionally stable and versatile. This manual approach allows for precise control over each stage of the stabilization process, ensuri

The Whirler Dewatering Screw Press is a specialized solid-liquid separation unit used in dairy STPs to efficiently dewater sludge rich in fats, oils, and grease (FOG). Constructed from SS304 stainless steel, it features a self-cleaning screw mechanism that prevents clogging—a common issue with sticky dairy waste. Its slow-speed, low-noise operation consumes significantly less power than centrifuges. Capable of handling dilute sludge directly from oxidation ditches (eliminatin

This continuous milling and refining unit is specifically engineered for the efficient production of high-quality tapioca starch syrup. It integrates advanced milling technology with a sophisticated refining process to transform raw tapioca starch into a clear, consistent syrup. The continuous operation ensures uninterrupted production, maximizing throughput and minimizing downtime. Key features include precise control over milling parameters for optimal starch extraction, mu

This "Cassava Maltodextrin High-Performance Packaging Processing Unit" represents a state-of-the-art facility dedicated to transforming cassava into premium-grade maltodextrin. Leveraging advanced processing technologies, the unit efficiently converts cassava starch into a versatile carbohydrate polymer widely used across the food, pharmaceutical, and industrial sectors. Designed for optimal output and product integrity, the plant integrates high-performance machinery for eve

This advanced "Wheat Maltodextrin Automatic Washing Refining Plant" is engineered for the precise and efficient production of high-quality wheat maltodextrin. Utilizing state-of-the-art automation, the plant seamlessly integrates washing and refining processes, ensuring optimal purity and consistency of the final product. Its automated controls minimize manual intervention, leading to reduced operational costs and enhanced safety. The refining section is designed to meticulou

This state-of-the-art manufacturing plant specializes in the production of high-performance tapioca modified starch, utilizing advanced grinding technology. Designed for optimal efficiency and precision, the facility transforms raw tapioca into a versatile range of modified starches tailored for diverse industrial applications. The high-performance grinding system ensures ultra-fine particle size distribution and superior functional properties, enhancing solubility, stability

This laboratory-scale grinding and processing plant is specifically designed for the extraction and modification of resistant starch from potatoes. It provides researchers and food scientists with a controlled environment to investigate the properties and potential applications of potato-derived resistant starch. The plant integrates precision grinding mechanisms to achieve optimal particle size reduction, followed by a series of processing steps tailored for starch isolation

This manual packaging plant specializes in the precise and efficient handling of sago starch ester. Designed for operations where automation might be overkill or where specific quality control at the packaging stage is paramount, it ensures that the delicate properties of sago starch ester are maintained. The facility focuses on meticulous weighing, filling, and sealing processes, often accommodating various package sizes and materials to meet diverse market demands. With a s

This manufacturing plant specializes in the production of high-performance rice starch ether, a versatile derivative widely used across various industries. The facility is engineered for advanced stabilization processes, ensuring the consistent quality and superior functional properties of the starch ether. Utilizing state-of-the-art technology, the plant efficiently converts raw rice starch into modified forms, enhancing its thickening, binding, and emulsifying capabilities.

The Maize Native Starch Automatic Purification Production Unit is a state-of-the-art system designed for the efficient and high-quality production of native starch from maize. This fully automated unit streamlines the entire purification process, from initial raw material handling to the final refined starch product. It incorporates advanced separation and purification technologies to ensure the removal of impurities, resulting in a pure, consistent, and high-grade native mai

This high-capacity manufacturing unit specializes in the production and packaging of maize acid-thinned starch. Designed for efficiency and scale, it integrates advanced processing technology to consistently produce high-quality starch, crucial for various industrial applications such as textiles, paper, and food. The unit boasts automated systems for precise starch modification through acid thinning, ensuring optimal viscosity and functional properties. Following production,

A potato hydrolyzed starch continuous grinding plant is a specialized industrial facility designed for the efficient and uninterrupted processing of potatoes into hydrolyzed starch. This advanced system integrates various stages, beginning with the continuous feeding of potatoes, followed by their thorough washing and preparation. The core of the plant lies in its continuous grinding mechanism, which meticulously breaks down the potato structure to extract starch. This proces

This high-capacity refining and extraction plant is engineered for the efficient production of maize maltodextrin, a versatile ingredient widely used in food, pharmaceutical, and industrial applications. Designed for large-scale operations, it integrates advanced processing technologies to handle significant volumes of maize, ensuring a continuous and robust production cycle. The plant meticulously refines and extracts maltodextrin through a series of sophisticated stages, in

This plant specializes in the production of acid-thinned starch derived from maize, utilizing a meticulous manual purification process. Acid-thinned starch is a modified starch, typically characterized by a lower viscosity compared to native starch, making it suitable for various industrial and food applications where specific flow properties are required. The "Manual Purification Processing Plant" emphasizes a hands-on approach throughout the refining stages. This involves c

This unit is specifically designed for the production of high-quality glucose syrup from sago, utilizing a manual evaporation refining process. It caters to operations where precise control and hands-on management of the refining stages are preferred or necessary. The system efficiently converts sago starch into glucose syrup through hydrolysis, followed by a critical evaporation phase that concentrates the syrup to the desired Brix level. The manual refining aspect allows fo

The Sago Maltodextrin Continuous Purification Production Plant represents a state-of-the-art facility designed for the efficient and high-volume production of purified maltodextrin derived from sago starch. This advanced plant integrates a continuous processing methodology, ensuring consistent product quality and optimized operational efficiency. The purification process is meticulously engineered to remove impurities, enhance product stability, and achieve specific functiona

This industrial milling production unit specializes in the manufacturing of corn cross-linked starch, a modified starch product with enhanced functional properties. Cross-linking strengthens the starch granules, making them more resistant to high temperatures, shear, and acidic conditions, which are common challenges in various industrial applications. The unit processes corn to extract and then chemically modify its starch. The "industrial milling" aspect refers to the mecha

The Sago Modified Starch Automatic Evaporation Plant represents a cutting-edge solution for efficient starch processing. This advanced system is meticulously engineered to transform sago starch into various modified forms through a highly automated evaporation process. Designed for precision and consistency, the plant integrates state-of-the-art controls to manage critical parameters like temperature, pressure, and concentration, ensuring optimal modification and superior pro